Month: July 2019

Prosciutto-Wrapped Roasted Sea Bass

Prosciutto-Wrapped Roasted Sea Bass

  Prosciutto-Wrapped Roasted Sea Bass Sea bass filets (or other white flaky fish) Olive oil (1 tsp per filet) Salt & Pepper to taste Prosciutto, cut into 1 1/2 inch thick strips Preheat oven to 400 Fahrenheit Line a rimmed baking sheet with foil, and