Month: October 2022

Reverse Sear Porterhouse Cut Pork Chops

Reverse Sear Porterhouse Cut Pork Chops

Reverse Sear Porterhouse Cut Pork Chops 1-2 Porterhouse cut chops, at least 1 inch thick Coarse kosher salt 2 cloves garlic, peeled and cut in half Freshly ground black pepper Olive oil to coat the bottom of the pan Salt the chops generously on both