A personal kitchen diary. I try new recipes and make notes on what works and what doesn't. Sometimes I can things, and sometimes I dry herbs. This is the story of my kitchen.
Pollo Alla Romana 5 oz diced pancetta 6 bone in, skin on chicken thighs, cut in half Salt and pepper 1-2 Tablespoons olive oil 1 red bell pepper, trimmed of stem, ribs, and seeds and cut into 1 inch pieces 1 yellow bell pepper, trimmed …
These came out wonderfully. They are tender and full of flavor. Now I need to decide on how to use them! Meatball subs? Spaghetti and Meatballs? Just heated up and on their own? Merri’s Meatballs 1 1b lean ground beef 1/2 1b (or a …