I do love a stuffed portobello mushroom. Yesterday I felt like pizza flavors. So I did this: Pizza Stuffed Portobello Mushroom Cap 1 3-4 inch portobello mushroom cap 1-2 tablespoons olive oil 1 tsp garlic paste 1-2 tablespoons tomato paste 1 teaspoon dried oregano 1 […]
A personal kitchen diary. I try new recipes and make notes on what works and what doesn't. Sometimes I can things, and sometimes I dry herbs. This is the story of my kitchen.