Month: February 2018

Gouda and Caramelized Onion Stuffed Portobellos

Gouda and Caramelized Onion Stuffed Portobellos

Gouda and Caramelized Onion Stuffed Portobellos  2 Portobello mushrooms 1-2 Tablespoons olive oil 1 tsp minced garlic or garlic paste 1/4 cup shredded Gouda cheese 1/4 cup Caramelized onions Whisk the garlic into the olive oil and set aside.  Adjust an oven rack underneath the