The Best Grilled Hamburgers Ever

1 pound ground beef

1 slice white bread, trimmed and cubed

2 Tablespoons milk (or half and half or cream, whatever you have)

2 Teaspoons A1 Steak Sauce

3/4 Teaspoon salt

1/2 Teaspoon black pepper

1 clove minced garlic

Sprinkle milk over the cubed bread and let it sit while you measure out the remaining seasoning and mince the garlic.  Mash the bread cubes and make sure everything is thoroughly moistened.  Add the remaining seasoning and garlic, and mix thoroughly.  Add the ground beef and mix thoroughly.

Form four patties and create a depression in the center.  Grill four minutes on each side.